Roasti Coffee Co.

Overview

Roasti Coffee Co. is a Canadian specialty coffee roaster based in Sherwood Park, Alberta, operating as both a retail coffee bar and wholesale bean supplier. The company focuses on sourcing and roasting high-quality single-origin coffees, with an emphasis on naturally processed beans and approachable flavor profiles. Roasti serves the local community through in-house consumption, retail bean sales, and wholesale distribution, while also offering brewing equipment and rotating pastries from local bakers.

History

Roasti Coffee Co. was founded by Andrew Hayes, who began roasting coffee in his parents' garage before establishing a dedicated coffee bar and roastery in Sherwood Park. The business evolved from a personal passion project into a community hub, with Hayes building the operation around direct relationships with coffee suppliers and a commitment to quality roasting. The company now operates a physical location in Sherwood Park where customers can observe the roasting process and purchase fresh beans.

Product Lines

Manufacturing

Roasti roasts coffee in-house at its Sherwood Park location, allowing customers to observe the roasting process on Thursday and Friday afternoons. The company sources green beans from specialty suppliers and handles all roasting operations directly, maintaining control over quality and freshness.

Notable Products

• Ethiopia Degafa Ardi - Naturally processed Ethiopian coffee noted for approachable flavor profile and wide appeal
• House Espresso Blend - Custom blend designed for café service and milk-based drinks
• Single-Origin Rotating Selection - Seasonal offerings of single-origin coffees from various origins

Reputation

Roasti Coffee Co. is well-regarded within the Canadian specialty coffee community for quality roasting and knowledgeable service. Customers praise the friendly atmosphere, high-quality espresso drinks, and commitment to sourcing interesting coffees. The company has built a reputation as a community-focused roastery that prioritizes education and transparency in its roasting process. Reviews highlight the approachable nature of their offerings, making specialty coffee accessible to a broad audience rather than exclusively to coffee enthusiasts.